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Chef’s Cleaver for Meat Cutting, Hand-forged Stainless Steel

(128 customer reviews)

Original price was: AU$ 237.95.Current price is: AU$ 189.95.

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Chef’s Cleaver for Meat Cutting, Hand-forged Stainless Steel

Chef's Cleaver for Meat Cutting, Hand-forged Stainless Steel

The Hand-forged Outdoor Chef’s Cleaver is the perfect meat slicer for your next outdoor cookout. The blade is top-quality Japanese Damascus steel that cuts easily through anything it touches. This knife is heavy and solidly built. Perfect for the outdoors or even in your kitchen. Turns an amateur chef into a pro!

Chef's Cleaver for Meat Cutting, Hand-forged Stainless Steel

Features :

  • This is a 100% hand-made knife. It is made of high-carbon stainless steel Clad Steel blade. Its operation process is very complicated. The time for producing a knife is longer than that of ordinary knife. It needs constant in the production process.
  • In the quenching – Hammer -tempering- clamping steel – Hammer -quenching- tempering and other continuous cycle operations.

Chef's Cleaver for Meat Cutting, Hand-forged Stainless Steel

  • The quenching splash is 780 degrees and the tempering is 180 degrees – 200 degrees.
  • This operation guarantees the hardness and sharpness of this knife .
  • If uses it correctly. You can use the knife 15–20 years.
Chef's Cleaver for Meat Cutting, Hand-forged Stainless Steel

Specifications :

  • Tip angle: 60° and below
  • Blade length: 17cm kitchen
  • Tool type: slicing knife
  • Whether to open: Yes
  • Whether it is handmade: Yes

Chef's Cleaver for Meat Cutting, Hand-forged Stainless Steel

  • Item: Round head kitchen knife
  • Applicable people: Volkswagen
  • Applicable scene: daily
  • Material: Iron
Chef's Cleaver for Meat Cutting, Hand-forged Stainless Steel

Package Include:

1 x Chef’s Cleaver for Meat Cutting, Hand-forged Stainless Steel

1. Shipping Destinations

Currently, we only ship to addresses within Australia. We apologize for any inconvenience this may cause to our international customers.

2. Shipping Fees

Standard Shipping: A flat fee of $7.95 AUD applies to all orders under $150 AUD.

Free Shipping: Enjoy complimentary shipping on all orders of $150 AUD or more.

3. Order Processing Time

We strive to process all orders within 2 to 3 business days of receiving payment.

4. Shipping Time

The estimated shipping time for standard shipping is 6 to 10 business days ( not including order processing time ). Please be aware that unforeseen circumstances, such as customs clearance or weather-related delays, may impact the delivery time.

5. Shipment Tracking

Once your order has been shipped, you will receive a confirmation email containing a tracking number. You can use this tracking number to monitor the progress of your shipment through our designated carrier.

For more details about our shipping policy, please visit our Shipping policy page.

6. Returns & Refunds

Please visit our Returns & Refunds Policy page for our full returns and refunds policy.

If you have any other queries, please feel free to email us at: [email protected]

 

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Average Star Rating: 5.0 out of 5 (128 vote)

If you finish the payment today, your order will arrive within the estimated delivery time.

128 reviews for Chef’s Cleaver for Meat Cutting, Hand-forged Stainless Steel

  1. Aria RichVerified Purchase
    I got used to the knife s height immediately, cuz it s kinda weird at first. Slicing through a head of iceberg or cabbage is like butter. I was hooked...More
    I got used to the knife s height immediately, cuz it s kinda weird at first. Slicing through a head of iceberg or cabbage is like butter. I was hooked after making short work of a salad with a cubed breast of chicken. Don t know yet how well it ll hold it s edge but I m not a pro chef so I m sure I m good for a while. Wash it & dry it with a little heat & it won t rust... Looks sweet, and more drawer space!!
    Ashley LordVerified Purchase
    I can't attest to the sturdiness yet, as I haven't had it all that long, but I am impressed with how sharp this knife is! I can shave with the edge (t...More
    I can't attest to the sturdiness yet, as I haven't had it all that long, but I am impressed with how sharp this knife is! I can shave with the edge (tested it on a knuckle)... Time will tell how long and how well it holds that edge, but so far so good. It's well-weighted, handles easily, and is more versatile than I had expected. Definitely one to keep in mind if you're looking for a good knife at a great price!
    Noel LopezVerified Purchase
    I had always wanted a clever but couldn't justify the cost since I'd use it 1-2 times per year. So, this popped up in April and I bought it. Well, at ...More
    I had always wanted a clever but couldn't justify the cost since I'd use it 1-2 times per year. So, this popped up in April and I bought it. Well, at the end if August I finally used it and it was awesome! Particularly for cutting melons because of its wedge like shape. After washing it I left it out to make sure it didn't rust like others in this range. As alway, I'll loop around in another 6-12 months with a long term update
    Jaylan PeacockVerified Purchase
    I agonized or this purchase for MONTHS! I worried if the fact that this wasn’t expensive meant that it was of inferior quality…the quality is amazing....More
    I agonized or this purchase for MONTHS! I worried if the fact that this wasn’t expensive meant that it was of inferior quality…the quality is amazing. This knife arrived far sharper than I expected and it looks great! The weight plus the sharpness makes slicing almost anything a breeze. This plus my trusty pearing knife are all I ever use now. Also, I have bought one for every friend and family member who loves to cook…5 and counting…
    Humaira BrightVerified Purchase
    I wanted a good butcher knife. I thought if this is not good quality I could use it for cutting coconuts. I need to cut coconut for scrapping the coco...More
    I wanted a good butcher knife. I thought if this is not good quality I could use it for cutting coconuts. I need to cut coconut for scrapping the coconut. People who do it understand what is all this about. It is a good knife for cutting chicken with bone. I have not tried other meat varieties so far. Anyway we wanted to try it cutting coconut shells. I thought it will lose its sharpness but it is good without any problems. using it for last one week.
    Clinton NewmanVerified Purchase
    This is a heavy knife. I thought it would be awkward to use, but it is awesome. It easily glides through what you are cutting. It can slice garlic pap...More
    This is a heavy knife. I thought it would be awkward to use, but it is awesome. It easily glides through what you are cutting. It can slice garlic paper thin. The handle is easy to hold, the blade is made very well. I got this knife from watching a video on FB. It looks so badass. The one that the chef used was well over $100, this one is well priced, and worth it. It replaces most of my knives I own. The leather cover is a must!! This knife is SHARP!!
    Bronte HeatonVerified Purchase
    This is a hidden gem! I BBQ/Smoke a lot, and have gone through more than a couple different butcher knives to separate ribs, halving/quartering chicke...More
    This is a hidden gem! I BBQ/Smoke a lot, and have gone through more than a couple different butcher knives to separate ribs, halving/quartering chicken, etc. I spent way too much money (according to my wife, who usually is right!) on more expensive knives, but I took a leap of faith getting this based on reviews and comments.

    They’re 100% right! For the price, the value far exceeded what I get from more expensive ones.

    Get this. Period. You won’t be disappointed!
    Katie-Louise RobersonVerified Purchase
    This knife has proven itself in multiple prepping applications. It cuts through hard produce and yet is capable of a delicate cut. I used it with incr...More
    This knife has proven itself in multiple prepping applications. It cuts through hard produce and yet is capable of a delicate cut. I used it with incredible precision in cutting thin slivers when making marmalade and later used it to smash garlic for a ferment. It holds its sharp edge and when needed takes to a quick sharpening with no problems. It also feels good in the hand, in fact the heft and balance just works magic. I'd buy this again and it will be a gift for my favorite people.
    Rowan RothVerified Purchase
    I must say this is a great knife! The full tang and heavy spine gives it the cutting power of a full butcher knife. Its heavy but balanced which plays...More
    I must say this is a great knife! The full tang and heavy spine gives it the cutting power of a full butcher knife. Its heavy but balanced which plays well when you need intricate cuts. The curve of the spine to the point gives it the finesse of a chefs knife. In no way does this knife replace every knife in the kitchen but with the amazing leather sheath mean you can take this and only this in the back country and do everything from dress an animal to cut veggies to cook with it. I love this knife.
    Phoebe CullenVerified Purchase
    Fantastic knife! Good weight. Nice handling. Very sharp and keeps a good edge so far. I have not honed or sharpened it yet.
    I keep a brush with oil on...More
    Fantastic knife! Good weight. Nice handling. Very sharp and keeps a good edge so far. I have not honed or sharpened it yet.

    I keep a brush with oil on hand to lightly brush it with oil to keep it from rusting. Sure to last as far as I can see.

    It's leather sheath is very durable. The only small problem with the sheath is that the knife catches a bit on the snap that it has when drawing it.

    So far the best cleaver I have used. Well worth every penny. It is not warped and has not cracked as shown in other reviews.

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Contact Information:

Address: No. 100 Co Nhue Street, Co Nhue Ward, Bac Tu Liem District, Hanoi City, Vietnam, 100000
Phone: +84 819685992
Working Hours: Monday – Friday: 9 a.m. – 6 p.m.
Email: [email protected]

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